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Livestock Auction

Auction Dates + Sale Order

Day 1

Thursday, September 30, 2021

10 AM - Market Swine

Day 2

Friday, October 1, 2021

10 AM - Market Goat
Followed by Market Lamb

Day 3

Saturday, October 2, 2021

10 AM - Dairy Replacement Heifers
Followed by Ag Mechanics
Followed by Market Rabbits and Fryers
Followed by Beef Replacement Open and Bred Heifers
Followed by Market Beef

Why become a buyer

The Junior Livestock Auction supports Ag educational programs throughout Kern County. Each purchase directly finances and supports individual youth participants who are working to become future agriculture and community leaders.

As a buyer, you help these young participants to finance future animal projects as well as their overall agricultural, general education, and life experiences. Additionally, you receive high-quality, locally sourced food for you and your family to enjoy.

Each youth participant spends 3-9 months and countless hours raising and caring for their livestock projects. Learning responsibility and dedication, as well as animal care and entrepreneurship, will benefit them far into their future

Only Market Beef, Goats, Lambs, Hogs, Rabbits and Poultry, that are judged “market- ready” will be permitted to sell at the Junior Livestock.This includes the Grand Champions of each species. Simply stated, it means the best of the best are available for you to purchase!

About 4-H

4-H is the nation’s largest youth development organization reaching more than six million youth from ages 5 to 19 years old around the nation. 4-H is focused on empowering youth to reach their full potential by focusing on four personal development areas or the four H’s: Head, Heart, Hands and Health. 4-H’ers spend their extracurricular time on projects focused on citizenship, healthy living and science so they can make a positive impact on their communities and the world. For more details, visit www.4-H.org

About FFA (Future Farmers of America)

Created in 1928, the Future Farmers of America (FFA) is a national youth organization with over 7,500 chapters. With a motto of “Learning to Do, Doing to Learn, Earning to Live, Living to Serve”, FFA prepares middle and high school students for successful careers and a lifetime of informed choices in the global agriculture, food, fiber and natural resource systems. For more details, visit www.FFA.org

Cuts Produced

Percentages are taken of the carcass weight. Below are a variety of cuts that may be offered. Contact your cut-and-wrap company to learn what cuts will be offered.

Beef

Lamb

Goat

Swine

If you have questions about participating in the Livestock Auction, please email dstornetta@kerncountyfair.com or call (661) 529-6249
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